Definition
• | A moist, slightly cohering mass, consisting of soft, undissolved animal or vegetable matter. |
• | A tissue or part resembling pulp; especially, the soft, highly vascular and sensitive tissue which fills the central cavity, called the pulp cavity, of teeth. |
• | The soft, succulent part of fruit; as, the pulp of a grape. |
• | The exterior part of a coffee berry. |
• | The material of which paper is made when ground up and suspended in water. |
• | To reduce to pulp. |
• | To deprive of the pulp, or integument. |