Definition
• | The tender branches or twigs of trees and shrubs, fit for the food of cattle and other animals; green food. |
• | To eat or nibble off, as the tender branches of trees, shrubs, etc.; -- said of cattle, sheep, deer, and some other animals. |
• | To feed on, as pasture; to pasture on; to graze. |
• | To feed on the tender branches or shoots of shrubs or trees, as do cattle, sheep, and deer. |
• | To pasture; to feed; to nibble. |